Marble Effect Sponge Cake

2 x 8in cake tins.

Marble effect sponge cake.

To make this marbelized cake as easy as possible and with the least mess opted to create the drip with icing. In a small saucepan melt unsweetened chocolate over low heat. Cake decorating tools to make a marbleized cake. I made an orange sponge but even a box vanilla kit will do the job.

340g 12oz self raising flour. Here s what i used. There are a lot of chocolate drip cakes out there but if they get too warm you have a mess on your hands. Add 1 4 cup sugar and hot water.

By the good housekeeping cookery team 21 04 2014. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. The cake is covered in a silky smooth whipped chocolate frosting. Mix well and set aside.

When done leave for additional 10 minutes at the keep warm. For the marble cake. How to make soft marble butter sponge cake homebake less sweet subscribe https youtu be 6f2p x1ilfs ingredients 6 inches round pan a 1. Marble sponge cake baked in the instant pot posted by mayasbeehive on july 28 2017 july 30 2017.

225 grams icing sugar 100 grams unsalted butter very soft 1tsp vanilla flavouring. Classic marble cake is a mixture of vanilla and chocolate cake that is swirled together creating a marbling effect. Take a twist on the classic victoria sponge cake with a marbled effect using dollops of raspberry jam. 10 swirl with icing spatula to create a marble effect then tap the baking pan for a few times to burst large air bubbles.

This marble cake recipe features vanilla cake swirled with chocolate for a gorgeous marble effect. 225 grams unsalted butter softened 225 grams caster sugar 4 medium free range eggs 225 grams self raising flour sifted 1tsp vanilla extract flavouring 3 tbsp skimmed milk 2 tbsp bournville coco powder for the buttercream. 11 bake at 160 c 320 f for 25 minutes then increase to 180 c 355 f and bake for another 15 minutes or until fully cooked wooden stick inserted in the center of the cake comes out clean. Baking pan and using a knife swirl one into another a few times to create a marbled effect.

The rainbow marble effect will work with any light coloured cake batter. Let eggs stand separated at room temperature for 30 minutes. 340g 12oz unsalted butter room temp. By making this with icing was able to achieve the beautiful marble effect.