Marble Frosted Cake

Marble cake with chocolate frosting.

Marble frosted cake.

Classic marble cake is a mixture of vanilla and chocolate cake that is swirled together creating a marbling effect. There is enough frosting to cover this entire cake with a little left over so feel free to use a healthy amount of cover sides. Moist and fluffy marble cake recipe with chocolate ganache frosting. Finish decorating the cake with fresh fruit or edible flowers.

Starting with about 1 cup of chocolate buttercream scooped on top of the cake start to smooth the frosting out and over the sides of the cake. We frosted it with your cream cheese frosting recipe using half the powdered sugar then kept the frosted cake refrigerated for 3 days before eating. The ideal texture is american buttercream but it may be too sweet for some people so you can definitely try and use other types of frosting if you so wish. In this video we decorated a four layer 6 inch double barrel cake with a cake cardboard halfway up resting on four bubble tea straw supports.

You will need buttercream that firms up when cool. Marble cake a moist marble sheet cake slathered with a rich and creamy double chocolate buttercream frosting. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. The cake is covered in a silky smooth whipped chocolate frosting.

Making marble cake from scratch is very easy so say goodbye to the box mix. Remember to place the cake on a rack over a cookie tray before pouring over the icing so you don t end up in a mess. Sift the cake flour baking powder and salt together in a large bowl. Does that somehow make the sweetness intensify.

Gently set other marble cake layer on top and make sure it is centered. For the marbling try to stick to different shades of the same color. This was the birthday girl s request this year. Preheat oven to 350 f 177 c.

It will give the marble drip cake a marble look. The tier is on a cake cardboard as well. Is there any reason why the cake would get sweeter. This marble cake recipe baked up perfectly and was delicious.

Frosting buttercream that contains butter so that it becomes firm when chilled strips of acetate i had to tape two together to get the height that i needed. Materials for marble cake icing. In top of a double boiler or a metal bowl over barely simmering water melt chocolate and 3 tablespoons butter. Just remember it needs to hold its own once you are done.

Cool to room temperature. This marble cake recipe is easy to make and quick to disappear. Marble cake with chocolate ganache frosting.